Pumpkin (seasonal - Fall)

Cake Serving Instructions

Our Cake is best served at ROOM TEMPERATURE. Remove shrink wrap around the cake before thawing. Since it is frozen upon delivery, let it sit out at least 8 hours (overnight is best) before serving.

$44.00
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  • Backordered, shipping soon

We ship Monday–Thursday via UPS 2-Day. Orders placed after 12:00 noon on Thursday ship the following Monday.

Rich, flavorful and drop dead delicious. The taste of pumpkin pie in a cake! Grand Marnier frosting gives a hint of orange that pairs perfectly with pumpkin, and adds just the right amount of sweetness. Although only available September through Thanksgiving, we get requests for this cake year round.

Serving

  • Remove shrink wrap around cake before thawing
  • Please serve Frost cakes at ROOM TEMPERATURE
  • Frozen: allow to sit at room temperature for at least 8 hours (overnight is best) before serving
  • Refrigerated: allow to sit at room temperature for at least 4 hours before serving

Slicing

  • Use ONLY a sharp knife without serrations
  • We ship all of our cakes frozen, in a styrofoam, insulated container, with dry ice.
  • We ship all cakes with a 2 business day delivery goal, so cakes arrive still frozen.
  • We ship Monday through Thursday via UPS 2 Day. Orders placed after 12:00 noon on Thursday ship the following Monday.

Batter: Flour (All Purpose), Pumpkin Spice (Cinnamon, Ginger, Cloves), Baking Powder, Salt (Kosher), Baking Soda, Oil (Soybean), Sugar (Granulated), Eggs (Whole),
Pumpkin

Frosting: Butter (Unsalted), Cream Cheese, Sugar, (Powdered), Vanilla Extract, Salt (Kosher)

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