Made entirely from scratch, our 9 inch layer cakes are almost 30% larger than 8 inch cakes and feed up to 20. With a tender crumb these cakes retain their moisture and freshness for days, without the use of preservatives. All are frosted with our scratch-made frostings, made with only butter and cream cheese, never shortening. We can personalize them in the shop with a frosting message, glitter, and/or sprinkles at no extra charge.Slice $5.00 | Whole $42
Made entirely from scratch, our 6 inch rosette cakes feed up to 10. With a tender crumb these cakes retain their moisture and freshness for days, without the use of preservatives. All are frosted with our scratch-made frostings, made with only butter and cream cheese, never shortening. We can personalize them in the shop with a frosting message, glitter, and/or sprinkles at no extra charge.
Just the right amount of the best frosting around tops the same batter as in our cakes. Mini cupcakes are 2 to 3 bites; standard cupcakes are 6 to 8 bites.Standard Cupcakes, each $2.50 | Standard Cupcakes, dozen $30Mini Cupcakes, dozen, single flavor $12Mini Cupcakes, dozen, 3 flavors of your choice $15
Cookies are baked fresh each day. Note: All cookies (except large chocolate chip) are the same size when scooped - some flatten more than others when baked and look larger.$1.50 each | $16.20 a dozen
Whole: $22
3" mini pies are available in these flavors: pecan | chocolate silk | key lime As always, mini pies are made from scratch and to Frost's "best there is" standards.
Large cheesecakes are 9 inches. Mini cheesecakes are 3 inches. Crusts are all made with butter and are either Graham cracker with Vietnamese cinnamon or Oreo cookie crumbs. Tops are real sour cream.Whole $31Minis $3.50
Mini: $3.50 each
Made in 1/4 sheet bake-in box (8 in x 12 in). Typically serve about 12.We can cut whole boxes into 12, 24, or 48 pieces for an additional $2 charge.